Category Archives: Casey

From Japan, March 2012

So Long, Farewell

As you may have noticed, I have been missing from the blog scene for a couple weeks.  Sadly, my absence from Pas de Deux Blog will continue for the next 8 months.  I spent the last 2 weeks packing my things into a storage unit, and just moved across the country to start rehearsing with […]

Beautiful local strawberries!

1 Year Blogiversary

Pas de Deux is one year old today! Casey posted our first post exactly one year ago today. It’s hard to believe that a year has already gone by, and fun to see all of the amazing meals we have cooked along the way. In honor of our birthday, we thought it would be fun […]

IMG_0849

Smoked Salmon and Wilted Greens Frittata

I usually cook with recipes. I often make changes, but I like having a plan… a starting point. Recently, I’ve been improvising more. Instead of buying ingredients for specific meals, I’ve been making meals based on the ingredients I have. One of the dishes I threw together this week was a frittata with smoked salmon, […]

So much to love

Brunch: Tiramisu Pancakes and Kale and Egg Scramble

Weeks ago, I got an email from VegNews containing a recipe for Vegan Tiramisu Pancakes.  I immediately forwarded the email to Lindsey and a few girlfriends, and started planning when I could justify making such a decadent breakfast.  I ended up scheduling two brunches, since, unsurprisingly, a lot of my friends were intrigued.  The first […]

Radicchio Salad

WIAW — Cleanse Continued

As I mentioned last week, I’ve been following a modified version of the Food Lover’s Cleanse from Bon Appetit. I’m now on Day 11 out of 14, and have gotten more flexible with my interpretation of the meal plan as time has gone by. Even so, I’ve been making better decisions, I’ve successfully cut back […]

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